Busser (44519)

Busser supports wait staff and bartenders to ensure smooth, efficient service. Responsible for greeting guests, delivering chips and salsa, clearing and resetting tables, transporting soiled wares, assisting servers during peak periods, and maintaining a clean, organized service area. Must understand restaurant service procedures, sanitation standards, and have strong customer service skills in a fast-paced environment. Flexible schedules available with full-time or part-time opportunities; training and career development offered. Restaurant experience preferred but not required; must be able to stand for extended periods and lift up to 60 lbs. Must be authorized to work in the U.S. and hold a valid Food Handlers Certification.