Brine Room Attendant / Day Off Relief

Sanitation-focused Brine Room Attendant role in a dairy processing facility. Responsibilities include maintaining brine quality and salt levels, checking salinity and temperatures for brine and cheese, assisting RMC operations to ensure cheese flow, preparing and cleaning brine filters, flushing and fogging the brine area, loading vats into cages, sampling vats for lab analysis, and ensuring food safety and quality throughout the shift. Physical duties require lifting up to 60 pounds, standing for long intervals, and ability to work around moving mechanical parts in a damp, cold environment with chemicals. The position is full-time and based in Newman, California, with an hourly rate of $24.15. The role supports manufacturing, operations, supply chain, quality assurance, and related functions within Saputo Cheese USA Inc. The posting notes accessibility support and equal opportunity employment.