Breakfast Server

Breakfast Server responsible for delivering a warm, genuine welcome and attentive buffet service in a Marriott Courtyard hotel setting. Duties include setting up the breakfast buffet to brand standards, ensuring food and beverages are stocked and presented attractively, replenishing items during service, serving hot beverages, assisting guests with breakfast options and dietary requirements, maintaining a clean and safe breakfast area, and collaborating with the kitchen team to ensure smooth service. The role emphasizes guest experience, professional, friendly service, strong teamwork and communication, adherence to food hygiene practices, and supporting opening/closing duties and broader F&B operations. Benefits include complimentary meals, service charge sharing, life insurance, training opportunities, holiday entitlement, pension, employee discounts, and recognition programs.