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Hospitality AmericaPosted 1 week ago

Breakfast Attendant- Saturdays and Sundays

On-siteArden, North Carolina, United States

Full Time

Job Summary

Set up and maintain the breakfast bar with an attractive, organized, and standardized presentation. Take inventory of food, beverages, and supplies, then order or purchase necessary items. Prepare fresh fruit, coffee, and juices from concentrates while stocking coffee, juice, and milk machines. Stock serving dishes, trays, utensils, cups, and paper products to ensure dining areas remain clean and welcoming. Greet each guest and ensure they are 100 percent satisfied. This role requires standing for prolonged periods, lifting up to 50 pounds, and working independently while maintaining timelines. Schedule includes Saturdays and Sundays.

Required Qualifications

  • Must have attention to detail with the ability to be thorough in your work
  • Must be able to work independently while maintaining timelines
  • Must be able to stand for prolonged periods of time
  • Must be able to lift up to 50 pounds
  • Must be able to navigate various departments of the organization's physical premises

Desired Qualifications

  • Experience in a food service role in a restaurant, hotel or similar environment preferred

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