Breakfast Attendant
$29,120–$29,120 year
On-site · Dania Beach, Florida, United States
Job Summary
The Breakfast Attendant at Kolter Hospitality is responsible for delivering service excellence by preparing, setting up, stocking, and providing quality beverages and food products. Key responsibilities include following recipes to maintain production consistency, cleaning and organizing kitchen space, assisting in inventory management, and ensuring food safety standards are followed. Ideal candidates should possess customer service skills, be able to work in a fast-paced environment, and demonstrate a commitment to personalized guest service. This full-time position requires working weekends and holidays and involves physical tasks such as standing for long periods and occasional lifting.
Required Qualifications
- Customer service experience in Hospitality a plus
- Ability to stand/walk for up to 8 hours
- Occasional lifting, pushing, and pulling
Additional Requirements
- Able to work weekends and holidays
- Report to work on time and in proper uniform
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