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HotelPosted 42 months ago

Breakfast Attendant

On-siteWinter Garden, Florida, United States

Full TimeSenior Level

Job Summary

Monitor and tend the breakfast buffet, ensuring an attractive food presentation and a clean surrounding area. Set up the buffet before guests arrive, displaying food and beverages organized and attractive. Clean the area by wiping, sweeping, or mopping, and set out plates, cups, bowls, utensils, and napkins. Prepare coffee and tea by established standards, keeping juices and perishables chilled or on ice. Frequently check for low food supply and replenish supplies as needed, disposing of used items and leftover food at shift end. Keep daily records of foods used and consumed, ordering additional food and supplies as necessary. Greets guests, accommodates special requests, and responds quickly to ensure satisfaction. Maintain a professional image and follow company policies and procedures.

Required Qualifications

  • Food handling and/or additional permits as required by state or local law
  • Customer service
  • Attention to detail
  • Organized and efficient
  • Responsible
  • Ability to work mornings, weekends and holidays
  • Ability to work in fast paced environment at times
  • Ability to work overtime
  • Ability to stand
  • Ability to walk
  • Ability to sit
  • Ability to use hands to finger, handle, or feel
  • Ability to reach with hands and arms
  • Ability to climb or balance and stoop, kneel, crouch, or crawl
  • Ability to smell
  • Ability to lift, carry, balance, and push items of up to 35 pounds
  • Reading and writing abilities
  • Reasoning and problem solving
  • Math and logic
  • Oral and written communication skills

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