Bojangles General Managers - Lawrenceville

Oversee daily operations of the Lawrenceville restaurant, including managing staff schedules, ensuring food quality and safety standards, and handling customer service issues. Develop and execute marketing strategies to drive sales and build community engagement. Monitor financial performance, control inventory costs, and maintain compliance with all health regulations. Collaborate with regional leadership to implement operational improvements and brand initiatives. This role requires a full-time commitment with a competitive salary and comprehensive benefits package.