BK - Mitchell St - Restaurant Team Member
On-siteCadillac, Michigan, United States
Job Summary
Prepare food according to specifications using approved procedures and proper portioning while adhering to food safety standards. Serve guests following preparation guidelines and maintain a positive attitude to exceed guest expectations. Clean, organize, and restock all stations, ensuring personal appearance meets company standards. Monitor product quality and report any questionable deliveries or practices. Work a variety of shifts, including nights, weekends, and holidays, sometimes exceeding eight hours. Be willing to reach, bend, stoop, climb, and lift up to 50 pounds while operating equipment at standard heights.
Required Qualifications
- Must be willing to work a variety of shifts, sometimes exceeding beyond eight hours, based on operating hours.
- Must be able to work nights, weekends, and holidays.
- May be required to reach, bend, stoop, climb, and/or lift up to 50 pounds.
- May be required to operate/access equipment at standard heights while walking or standing during entire shift.
Hiring someone like this?
Get your role in front of qualified candidates on Sorce.