Bistro Crew Member - 24
On-site · Charleston, South Carolina, United States
Job Summary
As a Bistro Crew Member, responsibilities include preparing and serving high-quality food using standard recipes, providing excellent service in a clean, welcoming environment, following all cooking and food safety procedures, maintaining organized workstations, and collaborating with the team. The role requires effective communication, multitasking in a fast-paced kitchen, and performing physical tasks such as bending, reaching, standing, and lifting up to 40 lbs. Employment requires successful background check and candidates must be 18+; flexible availability including weekends is expected. Opportunities for advancement are available for enthusiastic, reliable teammates who contribute to a positive, community-focused dining experience.
Required Qualifications
- Background check required
- Must be 18 years of age or older
- A strong work ethic and positive attitude are essential
- Good communication and interpersonal skills
- Willingness to learn and follow instructions
- Ability to work flexible schedules, including weekends and varied shifts
- A desire to grow and succeed in a team-oriented environment
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