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Parker's Kitchen5 months ago

Beverage Preventative Maintenance Technician

On-site · Savannah, Georgia, United States

Type
Full Time
Level
Mid Level
Education
High School Or Equivalent
Company size
Unknown

Job Summary

The Beverage Preventative Maintenance Technician is responsible for proactive maintenance of refrigeration equipment including ice machines, focusing on troubleshooting, diagnosing, and repairing HVAC and refrigeration systems to meet manufacturer specifications. The role requires maintaining a strong safety mindset, performing routine preventive maintenance, and efficiently routing work using ServiceNow (CMMS). The technician must have knowledge of commercial HVAC and refrigeration systems, possess strong interpersonal skills, be a self-starter, and handle multiple priorities with minimal supervision. Physical requirements include the ability to lift 100 lbs or more and work outdoors. A minimum of one year of relevant experience and EPA certification are required.

Required Qualifications

  • Minimum of one (1) year experience in the field
  • EPA Section 608, Type I Certification, and/or state-specific credentials
  • Current, valid, unrestricted driver’s license with insurable driving record

Additional Requirements

  • Must be able to work a flexible schedule including weekends, evenings, on-call and holidays
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Parker's Kitchen

Beverage Preventative Maintenance Technician

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