Benugo - Chef de Partie

Conduct food preparation, manage stock rotation, and label products while creating menus for hot food breakfast and lunch services. Oversee pizza experience and handle general cleaning duties, ensuring high levels of Food and Health & Safety are maintained at all times. This role requires experience working as a Chef de Partie within a fast-paced, high volume kitchen. The position offers a rate of £16 per hour on probation for full-time, permanent shifts running Monday to Friday from 6am to 3pm. Benugo provides chef academy training, free lunch and tea/coffee on shifts, and a 50% discount on food and soft drinks across all locations.