Bartender

As a Bartender at THE ONE GROUP, craft cocktails and non-alcoholic beverages with expert knowledge of spirits, wines, and beer; engage guests with menu recommendations and interactive service; manage orders accurately in the POS, maintain cash handling procedures, stock and present drinks attractively, assist with food running and hosting duties, and uphold health, safety, and sanitation standards while working in a high-energy, upscale setting. Must be able to stand long periods, lift bar equipment as needed, and work nights, weekends, and holidays; prior experience in a high-volume, upscale bar or restaurant is preferred.