Bartender Part Time

Greet guests warmly, arrange and set up tables, and serve drinks and food speedily and accurately. Maintain a clean, organized, and stocked bar while managing the server bank, counting back change, and processing cashouts. After training, handle all food and beverage menu items. Perform all assigned tasks and support team members effectively. Requires knowledge of cocktails, beer, and wine, with a preference for prior experience. Must be 21 or older.