Bartender
On-siteHallandale Beach, Florida, United States
Job Summary
Conduct high-volume bar service, pour drinks, carry dishes, and cut garnishes while adhering to strict sanitation rules. Manage time effectively to handle multiple tasks as needed, ensuring all guests receive consistent, excellent service. Maintain a respectful, friendly demeanor with common courtesy, avoiding profanity or gossip at all times. Work weekends and evenings with availability for all major holidays, including Christmas and Thanksgiving. Must speak, read, and write in English and meet local legal minimum age requirements to serve alcohol. Enjoy weekly paychecks, free on-duty meals, and a 50% discount on off-duty dining.
Required Qualifications
- work experience in industry
- ability to follow instructions and help with various tasks, as needed
- time management skills
- attention to detail and sanitation rules
- weekends and evenings availability
- Ability to communicate (speak, read, and write) in English
- Must meet local, legal minimum age requirement to pour and serve alcoholic beverages
- Ability to work in a high volume, fast-paced work environment
- Skill and coordination when using hands to pour drinks, carry several dishes at once, cut garnishes, etc.
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