Bartender
$16,600–$16,600 year
On-site · Panama City Beach, Florida, United States
Job Summary
Responsible for the day-to-day operation of a bar, providing service of alcoholic and non-alcoholic beverages to guests, verifying guest ages, following beverage recipes, utilizing knowledgeable product expertise, and delivering efficient service. Duties include taking orders, delivering food and beverages, operating the POS system with cash handling, tracking waste, stocking and inventory of liquor and related supplies, maintaining bar par levels, offering personalized guest recommendations, maintaining product knowledge, and adhering to safety, sanitation, and company policies. Requires 1–3 years of bartender experience (high-volume preferred) and health/food safety and alcohol awareness certifications.
Required Qualifications
- Health permit/food safety and alcohol awareness certification; cards must be obtained individually and provided prior to first day of employment
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