Bartender

Greet and engage with guests to create a welcoming environment, then craft and serve beverages according to established recipes and portion controls. Take food and beverage orders with accuracy and timeliness, delivering meals and drinks to tables while checking in to ensure satisfaction. Maintain cleanliness and organization of the bar and dining areas, monitor inventory to control costs, and comply with safety regulations including ID checks. Accurately handle transactions in the P.O.S. system and collaborate with team members on opening and closing duties. Stay knowledgeable about menu offerings to make recommendations and upsell.