Bartender
On-siteAlexandria, Virginia, United States
Job Summary
Mix all ingredients to prepare cocktails and other drinks according to restaurant recipes and specifications. Accurately pour wine, liquor, and beer following proper pour amounts while checking identification for any person looking to purchase alcohol. Produce beverages for both guests and tickets printed on the service bar, maintaining a clean work area and washing all glassware and bar utensils after each use. Serve all bar patrons with an upbeat attitude while properly and accurately ring each item in MICROS and performing proper cash handling techniques. Stocks and restocks the bar as necessary, performs all posted side work including daily, weekly, and monthly cleaning duties, and completes all training put forth by management. Requires a valid state accepted alcohol compliance certification and the ability to stand 100% of the time.
Required Qualifications
- Able to report to work as scheduled
- Must complete all training put forth by management
- Must maintain a valid and state accepted alcohol compliance certification
- Must be able to transport up to 80 pounds on occasion and up to 35 pounds regularly
- This position requires total control over alcohol-related sales and incidents
- This position will spend 100% of the time standing
- Adhere to management uniform policy at all times
- Occasional environmental exposures to heat and cold
- Reaches, bends, stoops, and wipes
- Frequently immerses hands in water
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