Bartender

Greet customers, learn their preferences, and take drink orders while recommending new beverages and specials. Select and mix ingredients, garnish glasses, and serve drinks, ensuring proper identification checks and adherence to food safety regulations. Handle cash, credit, and debit transactions accurately, balance the register, and maintain a clean work area by removing trash and washing equipment. Develop new cocktail recipes and upsell items to patrons. Full and part-time positions available in a high-volume, fast-paced restaurant environment. Requires four years of prior experience, strong knowledge of beer, wine, and spirits, and availability to work nights, weekends, and holidays.