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TRG Hospitality GroupPosted 9 months ago

Bartender- Cardellino

On-siteSan Diego, California, United States

Part Time

Job Summary

Craft quality cocktails nightly at Cardellino, our Italian Chophouse, while providing exceptional service to guests. Operate the POS system and manage the spirits program, which features handcrafted cocktails alongside seasonal, creative sippers. Work as part of the opening team, showcasing knowledge of food and wine to complement the guest experience. Join a San Diego-based hospitality collective recognized for its Michelin Plate Award and diverse portfolio ranging from fine dining to a butcher shop.

Required Qualifications

  • 2 years fine(ish) dining bartending experience
  • Exceptional communication skills
  • Obsessed with the details
  • Strong foundation of food and an expansive knowledge of beverage
  • Ability to work as a team
  • Ability to operate a POS system
  • Must be able to stand and walk for an extended period of time
  • Growth mindset
  • Problem solver

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