Bartender / Bar service [Bulgari Tokyo Ginza Bar – Café]

Bartender / Bar Service Staff responsible for overall bar service and operational support, serving drinks at the bar counter, preparing cocktails and beverages, explaining and recommending menu items to guests, setting up and maintaining the bar area, assisting with inventory and supplies management, collaborating with team members to enhance service quality, and supporting special events as needed. Requires strong hospitality mindset and customer service skills, the ability to work well in a team, and Japanese & English language abilities.