Barista
On-siteLee's Summit, Missouri, United States
Lee's Summit, Missouri, United StatesOn-siteFull TimeHigh School Or EquivalentMedium
Full TimeHigh School Or EquivalentMedium
Job Summary
Serves guests in The Coffee Shoppe and Dining Area by preparing hot and cold beverages, performing light food preparation, and restocking inventory. Describes menu items to guests, processes cash transactions, and cleans or sanitizes utensils, equipment, and dining areas. Maintains product quality and temperature controls in freezers and refrigerators while observing residents for additional needs. Completes required training and complies with dining services policies. Works full-time, 80 hours per pay period, including varied days and weekends.
Required Qualifications
- Candidate must be at least 16 years of age
- This position requires the level of education typically acquired by a course of study leading to a high school diploma or GED
- Must obtain current Food Handler Permit within 15 days of start date
- Ability to work with a large group of residents/customers
- Beginner level knowledge of cash handling and cash register operation
- Computer literacy
- Awareness of cost control responsibilities of the position within the Department
- Ability to work irregular hours
- Ability to speak in simple sentences
- Ability to read and comprehend simple instructions, short correspondence, and memos
- Ability to add and subtract two digit numbers and to multiply and divide with 10's and 100's
- Ability to perform tasting and/or smelling
- Ability to apply common sense understanding to carry out detailed but straight-forward written or oral instructions
- Maximum frequent lift of 15 lbs from 30-52 inches
- Maximum occasional lift of 36 lbs from floor to 72 inches
- Maximum frequent carry of 15 lbs at self-selected height for 75 ft
- Maximum occasional carry of 36 lbs at self-selected height for 75 ft
- Maximum occasional vertical pull of 30 lbs from 36 to 72 inch height
- Maximum occasional horizontal push/pull of 40 lbs at for 50 ft
- Constant grip force of 10 lbs
- Frequent pinch force of 5 lbs
- Occasional climb of 8 inches
- Maximum frequent forward reach (self-selected unilateral or bilateral) of 40 inches
- Maximum frequent lateral reach of 24 inches
- Constant bend/crouch
- Frequent neck flexion
- Frequent fine motor coordination
- Frequent hand coordination
- Constant balance
- Constant stand
- Constant walking
- PDC Level: Medium
- Frequent supervision Restaurant Manager
- No supervision given
- Post-offer background check and health screening required
Desired Qualifications
- Proven working experience in a restaurant/coffee shop preferred
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