Barista, Atrium Cafe at The Department

Set up, prepare, and serve quality food and beverage products consistently while adhering to recipe and presentation standards. Expertly craft hot and cold beverages, greet customers, take accurate orders, and answer menu questions to ensure a positive experience. Maintain a clean workspace by regularly sanitizing equipment and seating areas, while operating espresso machines and monitoring stock levels. Work in a fast-paced environment with flexibility for early mornings, nights, weekends, and holidays.