Bar Supervisor
On-siteEast Molesey, England, United Kingdom
Job Summary
Oversee daily bar operations by leading the team through example, preparing rotas for effective staffing, and managing stock ordering and cellar organisation. Coach and develop bar staff via regular training while maintaining high standards of service, presentation, and product knowledge. Ensure full compliance with licensing legislation, health and safety, and food safety procedures. Support the wider Food & Bev operation as required, minimise wastage, and maximise profitability through regular stock takes. Join an exciting luxury hospitality collection offering personalised training, clear career progression, and opportunities to progress throughout The Signet Collection.
Required Qualifications
- Previous experience in a supervisory role within a premium bar, hotel or restaurant
- Strong knowledge of cocktails, spirits and premium beverages
- Excellent leadership and organisational skills
- Experience with stock control, ordering and rota management
- A hands on approach with exceptional attention to detail
- A genuine passion for training and developing people
- WSET Level 2 (preferred), or a willingness to work towards the qualification
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