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Hotel Arts GroupPosted 2 weeks ago

Banquet Server

On-siteCalgary, Alberta, Canada

Part TimeMediumHospitality

Job Summary

Conduct banquet food service using established techniques while managing competing priorities and multi-tasking during shifts. Provide excellent written and verbal communication and customer service to guests, requiring constant walking and standing. Maintain valid Alberta ProServe Certification and demonstrate flexibility to work weekends, mornings, and closing shifts. Apply this experience to expand food and beverage knowledge within the team at Hotel Arts Group.

Required Qualifications

  • Minimum 2 years of experience in the food & beverage industry
  • knowledge of banquet food service techniques
  • valid Alberta ProServe Certification
  • flexible hours
  • ability to work weekends
  • ability to work morning shifts
  • ability to work closing shifts
  • excellent communication skills - both written and verbal
  • excellent customer service skills
  • ability to multi-task
  • ability to handle competing priorities
  • ability to walk
  • ability to stand
  • legal permission to work in Canada

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