Banquet Dining Waitstaff
On-site · New York City, New York, United States
New York City, New York, United StatesOn-siteFull TimeMid LevelNot SpecifiedInvestment BankingEnterprise
Type
Full Time
Level
Mid Level
Education
Not Specified
Company size
Enterprise
Industry
Investment Banking
Job Summary
Waitstaff delivering service in luxury hotel dining and bar, serving in Executive Dining Rooms, catering events, basic mixology and wine service, taking and processing orders using the POS system, maintaining cleanliness, adhering to liquor regulations, greeting guests, handling beverage preparation and presentation, and providing courteous, timely service with strong guest relations; role involves bussing, cleaning and resetting tables, and occasional weekend availability.
Required Qualifications
- Experience in luxury hotel restaurants and bars
- Ability to learn and explain menu items, including basic cooking terminology and ingredients
- Proficiency in using the POS System
- Excellent organizational skills
- Knowledge of dining service practices
- Strong interpersonal skills for interacting with guests professionally
- Occasional weekend availability
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