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Gold Care HomesPosted 3 weeks ago

Bank Chef

$33,280–$33,280 year

On-siteNewmarket, Ontario, Canada or Newmarket, England, United Kingdom

Full TimeMedium

Job Summary

Plan and prepare daily nutritious meals according to menus and individual dietary requirements, adapting recipes for special needs like diabetic or gluten-free diets. Collaborate with staff to develop menus incorporating seasonal ingredients, monitor stock levels, and manage food costs while maintaining strict hygiene and safety standards. Engage with residents to understand preferences and assist with meal choices, ensuring appropriate portion control and high-quality presentation.

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