Bakery Manager
On-siteMonett, Missouri, United States
Monett, Missouri, United StatesOn-siteFull TimeMid Level
Full TimeMid Level
Job Summary
Direct all Bakery Deli employees while maintaining clean signage, rotating inventory, and ensuring pricing integrity with the Pricing Coordinator. Manage team scheduling, monitor sales and labor, and process credits from AWG and vendors. Train staff on safe food handling standards, enforce dress code policies, and report any missing safety equipment. Handle physical demands including lifting 60 lb. boxes and using sharp knives to prepare food items. Support Pyramid Foods' commitment to local communities by delivering quality bakery and deli products in a friendly atmosphere.
Required Qualifications
- Must be able to lift 60 lb. boxes on occasion
- Must be able to exert 25-60 lbs. of force frequently
- Must be able to exert 10-20 lbs. of force constantly
- Must have dexterous use of both hands
- Must be able to stand and move about to various workstations
- Must be able to lift, carry, push and pull items
- Must be able to use knives and other sharp instruments utilized in the preparation of food items and/or removing product from boxes
- Must have good, corrected vision
- Must have good, corrected hearing
- Must be able to stoop
- Must be able to kneel
- Must be able to reach
- Must be able to work on floors that sometimes become slippery
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