Bakery Manager Corvallis Oregon
On-siteCorvallis, Oregon, United States
Job Summary
Bakery Manager in Corvallis, OR leads the bakery department to ensure smooth day-to-day operations and strong sales while guiding and engaging the team. The role emphasizes delivering outstanding customer service, fostering teamwork and inclusion, and supporting staff growth. Responsibilities include overseeing baking activities and department operations, ensuring a seamless shopping experience for customers, managing time and resources efficiently, and upholding integrity, pride, and passion in daily work. The posting highlights competitive wages, benefits, flexible schedules, employee discounts, and opportunities for training and career development within Albertsons Companies. The role requires senior-level leadership within a retail bakery context and involves building belonging and working as one team to drive the department forward.
Required Qualifications
- You are 18 years of age or older.
- You have prior experience leading others.
- You have or are willing to obtain certifications as required.
- You have willingness to learn, adapt, and seek new skills & experiences.
- A history of ensuring your customers have a seamless shopping experience.
- You use your time and resources efficiently and effectively.
- You act with integrity, pride, and passion day in and day out.
- For Bakery: You bring 1 year or more of experience as a Baker.
- For Meat: You have knowledge of and ability to process different cuts of meat, as well as previous experience working in a meat department and with various tools (grinders, saws, and other meat processing tools).
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