Bakery Manager
On-site · Billings, Montana, United States
Job Summary
Bakery Manager responsible for leading the bakery/department operations, ensuring a seamless customer experience and delivering outstanding service. The role requires team leadership, coaching and development, adherence to certifications where required, and a focus on operational efficiency and customer satisfaction. Bakery track requires at least 1 year of baking experience; meat track requires knowledge of meat cuts and experience with meat department tools. The position emphasizes collaboration, integrity, and a customer-driven approach within an Albertsons store.
Required Qualifications
- Prior experience leading others
- Willingness to obtain certifications as required
- 1 year or more of experience as a Baker for Bakery track or knowledge of meat cuts and meat department tools for Meat track
- You are 18 years of age or older
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