BAKERY/DEPT LEADER

Bakery/Dept Leader responsible for directing and supervising all functions and activities for the Bakery department to achieve sales and profit goals, maintain quality assurance standards, and provide exceptional customer service. Role models the company values of respect, honesty, integrity, diversity, inclusion and safety while establishing and maintaining a safe, clean environment that encourages repeat visits. Focuses on delivering a standout customer experience through outstanding service and ensuring departmental performance aligns with store objectives.