Bakery Clerk (Experience Required)

Bakery Clerk duties include adhering to health and safety regulations, receiving and verifying merchandise, rotating stock by date, coding and managing freshness, handling damaged goods, stocking storage and shelves, answering phones and taking special orders, packaging and pricing products, decorating cakes to customer specs, maintaining cleanliness, and assisting with inventory and high-quality presentation of bakery items. The role requires customer interaction, physical readiness for lifting and standing, and operation of bakery equipment while following company policies and procedures.