Bakery Clerk
On-site · Bridgeport, Texas, United States
Job Summary
Bakery Clerk responsible for packaging, labeling, and pricing bakery products; maintains stock levels and product quality by monitoring dates, appearance, and storage conditions; assists bakery personnel with preparing, packaging, labeling, and maintaining product displays; promotes product sales through suggestive selling; stacks pallets and sorts product according to company standards; ensures a clean, safe, and sanitary work/shopping environment; provides friendly customer service, answers questions, and takes orders in person and by phone; operates relevant equipment and learns new systems; works with flexible schedules including nights, weekends, and holidays.
Required Qualifications
- Minimum of 18 years of age required
- Partners must be 21 years of age or older to drive for Company business
- Food Handler certification required
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