Bakery Clerk

Bakery Clerk position involving dough preparation, glazing pastries, assisting with baking tasks from start to finish, and supporting production planning with the Bakery Sales Manager. Duties include applying icing, monitoring oven temperatures, ensuring product quality, delivering courteous customer service, providing product information, answering questions, maintaining a clean and organized workspace, and thriving in a fast-paced, team-oriented environment. Ideal candidates value the craft of baking, demonstrate reliability, organizational skills, attention to detail, and a willingness to learn new techniques while contributing to a positive customer experience.