Bakery Clerk

Bakery Clerk role involving dough preparation, glazing pastries, and assisting with baking tasks from start to finish alongside the Bakery Sales Manager. Responsibilities include planning the day’s production, gathering ingredients, following recipes, applying icing, monitoring oven temperatures, ensuring quality standards, and providing courteous customer service with product information. Maintain a clean, organized workspace, thrive in a fast-paced environment, and contribute to a teamwork-focused, customer-experience-driven bakery operation. Benefits and flexible schedules are offered by the employer, Albertsons Companies Inc.