Bakery Clerk
On-site · Port Orchard, Washington, United States
Job Summary
Bakery Clerk role focusing on supporting daily bakery operations: dough preparation, glazing pastries, and assisting with baking tasks from start to finish. Works with the Bakery Sales Manager to plan production, gathers ingredients, follows recipes, monitors oven temperatures, ensures quality standards, and provides courteous customer service with product information. Maintains a clean, organized workspace and contributes to a fast-paced, collaborative team environment with pride in delivering high-quality baked goods and a positive customer experience.
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