Baker
On-site · Portland, Michigan, United States
Portland, Michigan, United StatesOn-siteFull TimeMid LevelNot SpecifiedUnknown
Type
Full Time
Level
Mid Level
Education
Not Specified
Company size
Unknown
Job Summary
Bake and fry according to the production schedule, price, date, wrap and/or bag bakery products; properly fill, rotate and merchandise bakery shelves, cases and displays; assist in receiving, unloading and stocking merchandise. The role involves working in a family-owned supermarket with bakery, deli, and meat departments, offering opportunities to work across product areas and serve customers in a retail setting.
Required Qualifications
- One (1) year of retail or production baking experience.
- Ability to read, write, comprehend and interpret documents and instructions
- Basic mathmatical skills
- Physical requirements: May be required to lift and/or move up to 30 pounds frequently, and up to 50 pounds occasionally.
- The associate is required to stand and walk for extended periods of time and may bend, stoop, twist and turn frequently.
- May be required to travel.
- The employee will be exposed to refrigerated/freezer coolers on a frequent basis.
- The noise level in the work environment is usually low to moderate.
Desired Qualifications
- One year of baking experience is preferred (retail or production).
- Experience reading, writing, and interpreting documents and instructions.
- Basic mathematical skills.
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