Baker
On-site · Knoxville, Tennessee, United States
Job Summary
Baker role performing bakery and food-service duties at Food City in Knoxville, TN. Responsibilities include baking bread, rolls, pies, and cookies per manual guidelines; preparing and producing quality food to meet customer expectations; maintaining a clean workstation; assisting with stock, product dating, packaging, and proper labeling; aiding in on-site ordering and daily production tasks; ensuring compliance with the Food Safety program; and cross-training across multiple areas to support store operations. Strong emphasis on customer service, teamwork, and a friendly, positive work environment; must be at least 18 years old; food service experience is a plus but not required. Benefits include 401(k) with company match, employee stock ownership plan, weekly pay, and comprehensive health and wellness options.
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