Baker
On-site · Shelby, North Carolina, United States
Job Summary
Baker role responsible for preparing yeast rolls, cakes, pies, and specialty desserts, ensuring freshness, quality, and timely production. Duties include handling weekend breakfast items, following the buffet production system and Golden Corral recipes/standards, maintaining portion yields, ensuring products are visually appealing and hot when appropriate, assisting guests with baked goods, adhering to health regulations, and completing the online application and any role-specific questionnaires as directed by the franchisee.
Apply with one swipe on Sorce. We auto-fill applications and apply on your behalf — no cover letters, no 40-minute forms.
Hiring someone like this?
Get your role in front of qualified candidates on Sorce.