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Food CityPosted 1 month ago

Baker

On-siteJohnson City, Tennessee, United States

Part TimeEnterprise

Job Summary

Greet customers and provide prompt, courteous service while maintaining a positive, friendly atmosphere. Prepare and produce quality food items including bread, rolls, pies, and cookies per manual guidelines. Complete daily production sheets, break out frozen product, and manage stock rotation in coolers and freezers. Assist with ordering supplies, ensuring proper packaging and weight compliance for self-service items. Maintain a clean workstation and adhere to the company Food Safety program. Cross-train in multiple areas as needed.

Required Qualifications

  • Must be 18 years of age or older
  • Ability to understand and follow verbal and/or written instructions
  • Ability to perform routine and repetitive tasks
  • Ability to have constant contact/interaction with various levels of individuals on a daily basis
  • Ability to attend on-site work during scheduled shifts
  • Ability to meet standard Physical, Mental, and Visual demands

Desired Qualifications

  • Food Service experience

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