Baker
$35,152–$35,152 year
On-siteSacramento, California, United States
Sacramento, California, United StatesOn-site$35,152–$35,152 year
Job Summary
Greet customers courteously, provide assistance, and ensure a positive shopping experience. Prepare traditional breads, pastries, and baked goods following established recipes while monitoring baking times and temperatures. Safely operate mixers, ovens, proofers, and bolillo rollers, inspecting equipment at shift start and sanitizing at shift end. Maintain a clean, organized workspace by following food safety regulations, practicing proper hygiene, sweeping, and disposing of trash. Assist with stocking, organizing inventory, and maintaining bakery displays as assigned by the Bakery Manager.
Required Qualifications
- Ability to safely operate bakery equipment
- Strong attention to detail and quality
- Reliable, punctual, and able to work in a team environment
- Comfortable working in hot and cold environments
- Must follow company dress code: White collared shirt with black tie or Del Valle Supermarket polo
- White pants
- Black non-slip shoes
- Hairnet/hat required
- Maintain proper hygiene, including frequent handwashing
- Lift and carry items weighing 5–60 lbs
- Push/pull carts or dollies up to 350 lbs
- Stand for extended periods
- Bend, stoop, and reach (including above shoulder level)
- Perform repetitive hand tasks (mixing, shaping, cutting)
- Maintain cleanliness by sweeping and disposing of trash and recyclables
- May assist with stocking shelves and organizing bakery displays
Desired Qualifications
- Previous bakery or food preparation experience preferred (training available)
- Conocimiento básico del uso de maquinaria de panadería
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