Bäcker (m/w/d) - Open Application
On-siteAnsbach, Bavaria, Germany
Ansbach, Bavaria, GermanyOn-siteFull TimeMid LevelMedium
Full TimeMid LevelMedium
Job Summary
Operate and monitor production lines for baking snack products, preparing equipment and supplying raw materials to ensure efficient line flow. Oversee dough production and support colleagues on the line while executing maintenance and inspection standards with technical teams. Maintain optimal machine and resource utilization in a three-shift model including weekends, located in Ansbach. Requires German B1 proficiency, a completed baker's training, and reliable work ethic. Join Jack Link's EMEA team to drive growth in the global meat protein snack category.
Required Qualifications
- EU-Staatsbürgerschaft und/oder eine gültige Arbeitserlaubnis
- abgeschlossen Ausbildung als Bäcker/-in oder Fachkraft für Lebensmitteltechnik
- hohes Qualitätsbewusstsein
- Teamfähigkeit und Flexibilität
- zuverlässige und gewissenhafte Arbeitsweise
- Deutschkenntnisse auf Sprachniveau B1
- Bereitschaft zur Schicht- (3-Schichtmodell) und Wochenendarbeit
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