Back of House Team Member
$33,800–$39,000 year
On-site · Gilbert, Arizona, United States
Job Summary
Prepare, cook, assemble, and present food safely, quickly and efficiently, meeting Chick-fil-A standards; be knowledgeable of all kitchen station assignments (fries, breading, assembling, boards, food prep); stock kitchen inventory; keep the kitchen neat and orderly; stay up-to-date on new products; work safely around kitchen equipment and report maintenance; complete opening/closing tasks; adhere to Chick-fil-A dress code and rules; learn through in-house training and be flexible to changing duties; opportunity for teamwork and leadership development in a positive, people-focused environment with flexible scheduling and benefits.
Required Qualifications
- Consistent and reliable
- Cheerful and positive attitude
- Loves serving and helping others
- Customer service oriented
- Strong interpersonal skills
- Detail-oriented
- Able to multi-task
- Works well independently and in a team environment
- Be willing and able to work a flexible schedule
- Have the ability to lift and carry XX-XX lbs on a regular basis
- Have the ability to stand for long periods of time
- Most Chick-fil-A Restaurants are operated by independent franchised business owners
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