Back of House Team Member

Back of House Team Member at a Chick-fil-A location in Conyers, GA. Roles include preparing, cooking, assembling, and presenting food to Chick-fil-A standards, knowledge of kitchen stations (fries, breading, assembling, boards, food prep), stocking inventory, keeping the kitchen clean and orderly, staying current with new product rollouts, operating safely around kitchen equipment, completing in-house training, and handling opening/closing tasks. Flexible scheduling with both part-time (15-29 hours/week) and full-time (30-40 hours/week) options; available shifts include 5 AM–4 PM or 2 PM–11 PM with required afternoon availability (2–4 PM). Compensation ranges from $11-$16 per hour, with benefits such as health insurance, paid time off after 1 year, 401(k) after 1,000 hours for eligible team members, scholarship opportunities, and opportunities for growth and leadership development. Most Chick-fil-A restaurants are independently owned/franchised. The role emphasizes teamwork, positive attitude, and customer service in a fast-paced kitchen environment.