Back of House Line Cook Prep Cook Cocinero Preparado New Food Hall Ikea Saluhall
San Francisco, California, United StatesOn-siteFull TimeEntry LevelNo RequirementUnknown
Job Summary
The BOH Line Cook/Prep Cook is responsible for culinary operations, ensuring guest satisfaction through food quality and presentation. This role requires one year of restaurant kitchen experience, knowledge of food safety procedures, and a food handler certification. The position involves working closely with management to meet restaurant objectives and demonstrates adherence to company policies and procedures. Strong organizational and communication skills are essential, along with the ability to handle high-stress situations and multitask effectively.
Required Qualifications
- At least 1 year experience cooking in a restaurant kitchen
- Food Safety/Food Handler certification required
- Strong organizational skills with excellent oral and written communication skills
- Ability to communicate effectively, both orally and in writing, in the English language
- Ability to multitask in accordance with the demands of the business
- Must be prepared to work weekends, holidays, and evenings
Desired Qualifications
- Point of Sale (POS) knowledge/skills preferred