AUXILIAR DE PRODUÇÃO - PADARIA - SUPER SANTA CLARA

Conduct daily baking operations in the Super Santa Clara bakery, including mixing dough, shaping bread, and operating ovens to meet production targets. Monitor quality control standards and maintain equipment to ensure consistent output. Follow strict hygiene protocols and adhere to shift schedules as required. This role supports the local community bakery's commitment to fresh, high-quality artisanal bread.