Auxiliar de Padaria Indianópolis (577523)

Operate bakery equipment such as ovens, mixers, and dough sheeters while weighing, measuring, and mixing ingredients to ensure product consistency. Prepare dough, breads, cakes, and fillings according to established recipes, monitoring fermentation and cooking times to adjust temperature and duration as needed. Assist in decorating and presenting products, restocking shelves, and maintaining strict hygiene and safety standards throughout the workspace. Schedule is full-time with a fast-paced environment requiring team collaboration. Full-time position with benefits including health insurance, gym memberships, and food allowances. GPA welcomes candidates without a high school diploma, focusing on diverse experience and continuous training opportunities within the retail sector.