Auxiliar de Padaria - Demarchi - São Bernardo do Campo/ SP (577300)

Conduct daily bakery operations by preparing dough, bread, cakes, and other products according to established recipes and quality standards. Operate equipment such as ovens, mixers, and kneaders safely while monitoring fermentation and cooking times. Assist with ingredient weighing, mixing, filling, decorating, and product presentation to meet aesthetic and safety hygiene protocols. Collaborate on production schedules, restock shelves, and receive customer orders while providing product information and cordial service. Maintain a clean and organized workspace throughout the shift.