Auxiliar de Açougue - Rudge Ramos/ SBC (575594)
On-siteSão Bernardo do Campo, São Paulo, Brazil
São Bernardo do Campo, São Paulo, BrazilOn-siteFull Time
Full Time
Job Summary
Conduct meat cutting and deboning according to established standards while ensuring quality and freshness of exposed meats. Maintain a clean and organized work area adhering to hygiene protocols and assist in inventory management for meat products. Process customer orders for special cuts and appropriate packaging while collaborating with the team to ensure a safe and efficient workspace. Work in a fast-paced environment requiring strong teamwork skills.
Required Qualifications
- Capacidade de trabalhar em equipe e em um ambiente de ritmo acelerado
Desired Qualifications
- No GPA, todos(as) são bem-vindos(as)
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