Ausbildung Koch 2027 (m/w/d) - Standort Wiesloch-Walldorf
On-siteWiesloch, Baden-Wurttemberg, Germany
Wiesloch, Baden-Wurttemberg, GermanyOn-siteFull TimeLarge
Full TimeLarge
Job Summary
Prepare diverse dishes including vegan and vegetarian options, master various cooking techniques, and present food in the dining area. Manage service and guest relations while strictly adhering to hygiene regulations. Handle cost control, inventory management, and kitchen organization to ensure sustainability in the kitchen. Work a 39-hour week with flexible scheduling. Complete a three-year apprenticeship at our Wiesloch-Walldorf location, supported by team-building seminars and workshops.
Required Qualifications
- Gültige Arbeits- und Aufenthaltserlaubnis für die Bundesrepublik Deutschland
- Fortgeschrittenes deutsches Sprachniveau (mindestens B2)
- Freundliches Auftreten und Sozialverhalten
- Gute Konstitution und Belastbarkeit
- 39-Stunden-Woche mit gleitender Arbeitszeit
- tarifliche Leistungen
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