Atendente Cafeteria e Padaria

Conduct customer service and register orders while verifying price accuracy in the system. Control and reconcile cash values including change, fund, and shrinkage, then execute cash closure with the shift leader. Assemble orders, monitor product quality and expiration dates, and discard expired items with the supervisor. Maintain daily operations across Assaí cafeteria and bakery locations serving over 80,000 diverse colleagues.